Each entree is cut into bite-sized pieces and cooked before you
at the Hibachi Table. The dinner includes entree, soup, salad,
flaming shrimp appetizer, vegetables, steamed rice, and hot tea.
(Extracharge of $.50 will be added for zucchini only)
Fried rice is available for $1.95 extra.
(No sharing & no substitutions, please.) 

Hibachi Vegetables - $9.95
An assortment of vegetables, prepared in our special sauce

Hibachi Chicken - $13.95
Tender, juicy breast of chicken grilled hibachi style with housemade ginger sauce

Yakiniku - $13.95
A bite size, tenderly marinated steak

Hibachi Salmon - $15.95
Fresh salmon filet cooked with our special sauce.
Served with broccoli or our side vegetables.

Hibachi Shrimp - $16.95
Delicious shrimp materfully flavored.

Hibachi Scallops - $16.95
Fresh and juicy sea scallops cooked with our special sauce.

Hibachi Steak - $13.95 (5oz),  $15.95 (8oz)
A succulent sirloin strip, sliced into morsels, cooked and served to your taste

Filet Mignon - $19.95 (5oz),  $23.95 (8oz)
The exceptional tenderness of this steak lends itself very well to the Hibachi style cooking.   

Dinner Combinations
(All chicken combination dinner are served with white meat.)

Chicken and Shrimp - $16.95
A Chicken and Shrimp cooked Hibachi style.

Hibachi Seafood - $16.95
Scallops & Shrimp flamed in our special sauce. 

Sirloin Steak and Shrimp - $17.95
A combination of Sirloin Steak and Shrimp cooked in our special sauce

Filet Mignon and Shrimp - $21.95
Combine the tenderness of Filet Mignon with Shrimp.

Hibachi Combination - $16.95
A combination iof Sirloin Steak and Chicken

Tokyo Combination
I. Sirloin, Chicken and Shrimp - $20.95
II. Filet Mignon, Chicken and Shrimp - $24.95 

Steak and Lobster - $32.95
A combination of Sirloin Steak and Lobster cooked Hibachi style.

Children's Dinner Menu
(Under 12 years old)

Children's Chicken - $7.95 
Children's Steak - $8.95 
Children's Shrimp $8.95

Side Orders
(available only with entree order)

Salad - $2.00
Soup - $1.75
Vegetables (Zucchini & Onion) - $1.95
Vegetables (Zucchini only) - $2.45
Broccoli & Carrots - $2.45
Fried Rice - $1.95
Chicken (White) - $4.95
Yakiniku - $4.95
Shrimp (8) - $4.95
Appetizer Shrimp (4) - $5.25
Jumbo Shrimp (3) - $6.95
Scallops - $5.75
Lobster Tail - $15.95