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DINNER MENU

Each entree is cut into bite-sized pieces and cooked before you at our hibachi grill. Our Dinner entree includes: Soup, Salad, Flaming shrimp appetizer, Vegetables (onions, zucchini, mushrooms & bean sprouts), white rice, sherbet and hot tea (upon request). Fried Rice $1.95
Due to our chef's speed & service, please no substitutions or sharing

 

Early Bird Special ----- 5:00-6:00  Sunday through Thursday
Choose 2 different items: Chicken, Yakiniku or Shrimp - $12.95


Entree
 

Hibachi Vegetables - $9.95
An assortment of vegetables, prepared in our special sauce

Teriyaki Salmon - $18.95
Fresh filet of salmon cooked hibachi style

Filet Mignon - $24.95 (8oz)
The most tender of all steaks

Hibachi Steak - $17.95 (8oz)
Sirloin cooked to your desired temperature

Yakiniku - $15.95
Sirloin bites marinated in ginger and garlic

Hibachi Chicken - $12.95
Tender juicy chicken breast cooked in ginger sauce

Hibachi Shrimp - $15.95
18 pc shrimp cooked in our special sauce

Combination Dinners

Sirloin & Shrimp - $17.95
5oz Sirloin & 8 pc Shrimp

Tokyo Combination - $21.95
Filet Mignon & Shrimp -- Our most popular item 

Hibachi Seafood - $16.95
Shrimp & Scallops

Chicken & Shrimp - $16.95
Tempt your taste buds with the perfect combination

Hibachi Combination - $15.95
Sirloin & Chicken

Kanpai Special I - $19.95
Sirloin, Chicken, & Shrimp

Kanpai Special II - $23.95
Filet, Chicken, & Shrimp

Children's Dinner (12 & under)

Hibachi Chicken $7.95
Hibachi Steak (marinated beef) $8.95
Hibachi Shrimp $8.95

18% Gratuity added to groups of 8 or more

 
 

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